Yuasa Winery TOA200 Sora Barrel-Fermented Chardonnay 750ml
Carefully selected Chardonnay from Akeno, Hokuto City, Yamanashi, fermented and matured entirely in French oak barrels for 15 months. Mellow oak and bright, crisp acidity make it a food-friendly dry white, recommended with cheese, oil-based pasta, carpaccio and light Japanese dishes.












